Recipe

Crepes With Chocolate Sauce Recipe


Crepes With Chocolate Sauce Recipe
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This is the recipe i always use when i decide to spoil myself & make some yummy crêpes. They are great by themselves or served with chocolate sauce & powdered sugar.

Marisab


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Ingredients
  • 1 1/2 cups all purpose flour
  • 3/4 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon vanilla
  • 3 eggs
  • 1 1/2 cups milk
  • 1/2 cup water, lukewarm
  • 5 tablespoons unsalted butter
  • For the chocolate sauce:
  • 1/2 cup Semisweet Chocolate Chips
  • 2 tablespoons Butter
  • 1/2 cup Confectioner's Sugar
  • 1/4 cup Light Corn Syrup
  • 2 tablespoons Water
  • 1/2 teaspoon Vanilla

Directions
  1. In a bowl combine flour, salt, sugar, vanilla, eggs, and half of the milk.
  2. Whisk lightly until the batter is smooth.
  3. Add the remaining milk, and the water, a little at the time, whisking to avoid lumps.
  4. Use a non-stick skillet, heat on medium-high. Lightly grease the pan with the butter.
  5. Pour 1/4 cup of the batter in the pan. Tilt the pan in all direction to coat the whole bottom. Cook for less then a minute, shaking the pan in order to keep the crêpe loose. Flip the crêpe, cook for half a minute and remove from pan.
  6. For the chocolate sauce: Combine chocolate chips and butter in the top of a double boiler; bring water to a boil. Reduce heat to low. Cook, stirring often, until chocolate melts. Remove from heat. Add confectioners' sugar, corn syrup, water, and vanilla, and stir until smooth.

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Comments


These look like a very delicious treat. Im going to try these someday. I proubly have over 100 recipes in my recipe manager I need to try! SO much food so little time..


Hey tht was ge888888888888 we all liked it in the house thnxxx


Yum.


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