Ground Beef Pie
From henrie 16 years agoIngredients
- 1 Double pie crust shopping list
- 1 1/2 lbs ground beef' shopping list
- 1/2 cup sliced celery shopping list
- 1/4 cup flour shopping list
- 1 cup water shopping list
- 1 package (10 oz) frozen peas shopping list
- 1 package dry onion soup mix (liptons) shopping list
- 1/4 teaspoon oregano shopping list
How to make it
- Cook beef and celery till brown, drain
- sprinkle on flour and mix well.
- Add 1/4 cup water to peas and cook till thawed
- Add peas and liquid plus remaining ingredients.
- Bring to a boil pour into crust, top with remaining pie crust, seal edges.
- Bake at 400* for 30 minutes
The Rating
Reviewed by 3 people-
in the oven and boy does it smell good! thanks
lovinfood420 in Cambridge loved it -
HENRIE YOU HAVE SOME GREAT RECIPS GIRL YOUVE BEEN BUSY KEEP UP YHE GOOD WORK
minitindel in THE HEART OF THE WINE COUNTRY loved it
Reviews & Comments 7
-
All Comments
-
Your Comments