Candied Pecans
From sunny 16 years ago
- 10 minutes to make
- Serves 6
I love to do candied nuts for snack or salads. I thought I would share one of my favorite recipes. I got it off the internet a while ago, not sure where.
Ingredients
- 1 cups sugar shopping list
- 1/4 teaspoon cream of tartar shopping list
- 1/4 cup water shopping list
- 2 cups pecan halves - you can use walnuts or almonds as well shopping list
How to make it
- Combine ingredients in a saucepan, stirring as the mixture heats. When sugar has dissolved, wipe away sugar crystals that form on the sides of the pan, then cook without stirring until it threads crisply when dropped from a spoon. Pour out onto wax paper and seperate the nuts a bit and let them cool.
uhannigan
noir
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