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Hollyeats / All my dishes 7 months, 3 weeks ago
This is a foolproof recipe for the famous Swiss Roll sponge cake. If you've only had the commercial version, you don't know what you're missing. It's fast and you can fill it with almost anything: fruit, cheese, cream, chocolate, nuts... let your ima... More
Prep:10m Cook:12m Servings:8
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Hollyeats |
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vindee 7 months, 3 weeks ago said:
O boy...doesn't this sound just great. I love swiss rolls coz u can do so much with them. great post.
michelle73 7 months, 3 weeks ago said:
I made this today. Except I added 2 tbls. of cocoa in with the flour. Next time I think I'll add 4. I made a filling with 2 pkg. of Dream Whip, 2 tbls. cocoa and 3/4 cup skim milk. This is really good and perfect for someone like me who's watching calories. For 12 pieces it works out to 106 calories a slice! I will absolutely make this again.I'd love to do one with cream cheese and lemon! Thanks!
judyjii 6 months, 3 weeks ago said:
This sounds so easy! I can't wait to try.
Thanks!