Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Rum Cake With White Chocolate

Sees Fudge Candy The Quote Original Recipe Recipe

Ingredients

How to make it

  • Mix 4 1/2 cups sugar with one (1) can evaporated milk. Boil 7 to 8 minutes, stirring often. (rolling boil)
  • Cream margarine and marshmallow cream together and add
  • chocolate chips.
  • Pour hot mixture over chocolate mixture.
  • After chocolate has melted, add 2 cups of nuts and 1 tsp. of vanilla, blend well, pour into buttered pans and chill in refrigerator. Cut into squares before firm.
  • This recipe makes about 5 lbs of fudge. No one has attempted a calorie count, but it's estimated that each piece contains about 47 gazillion calories. Dieters, beware!
  • HISTORICAL NOTE: Given to Amy DeVore by Emma Julian
  • c. 1930, this is "supposedly" the original recipe for
  • See's Fudge, produced by the See's Candy Company, Los
  • Angeles. Emma allegedly worked for See's and later
  • owned her own candy store.

Reviews & Comments 10

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • charleigh345 13 years ago
    If you use a mixer to mis instead of using a spoon to mix everything when needed? I have found that it works great!. Especially if you have a recipe like mine that uses 4 different kinds of chocolate. Great recipe? Old, but love it! Been in famly for at least 125 years. Recipe came from England. I will add it when I have some time. Just came here looking for something else, when I happened upon this. But thought I would add that I use a hand mixer to mix the ingreadiants at the end? Sure saves the arm! And works beautifully!
    Was this review helpful? Yes Flag
    " It was excellent "
    lauraleigh ate it and said...
    I made this recipe about 4 times over the holidays (I always send fudge to relitives as a Christmas gift). I also took some to my work and my husband took some to his work. This is WONDERFUL FUDGE!!! Its not easy to get the ingredients all mixed fully, takes a lot of arm strength. I also found that waiting 30 seconds or so for the hot ingredients to cool a tiny bit after they had boiled made it better, the first time it seemed like the hot ingredients made the chocolate taste a little burned (I was the only one to notice, though, my husband said he couldn't tell). Overall GREAT recipe! I will be using this EVERY Christmas from now on!!
    Was this review helpful? Yes Flag
  • minitindel 17 years ago
    A FRIEND OF MY MOMS WORKED FOR SEE.S 50 YEARS AGO THIS IS AS CLOSE AS CAN BE MY MOM ALWAYS USED 24 OUNCES OF THE CHOCOLATE CHIPS, AND 2 CUBES OF MARGARINE, I USUSALLY PUT THE VANILLA,NUTS, MARSHMALLOW CREME ,CHOCOLATE CHIPS, AND MARGARINE IN A LARGE BOWL AND THEN COOK THE EVAPORATED MILK AND SUGAR AND POUR IT OVER THE THE MIX IN BOWL AND WHEN ITS ALL STIRRED UP I ADD SOME MINATURE MARSHMALLOW ON ONE OF THE BATCHS FOR ROCKY ROAD FUDGE, THEN WITH SAME RECIPE MINUS 1 CUBE OF MARGAINE AND THE CHOCOLATE CHIPS ADD PEANUT BUTTER CREAMY 15 OUNCES AND 1 PACKAGE OF REESE PEANUT BUTTER MORSELS, AND COOK THE SAME AND NOW YOU HAVE PEANUT BUTTER FUDGE SO CREAMY......THIS IS SUCH A FANTASIC RECIPE MY KIDS HAVE HAD IT EVERY HOLIDAY SINCE THEY WERE LITTLE.
    Was this review helpful? Yes Flag
  • lor 17 years ago
    Mmmmmmm... this is the time of year I start making fudge!!! Thank you for this recipe ;-)
    Was this review helpful? Yes Flag
  • mrspotatohead 17 years ago
    Oh my... this sounds heavenly! Thanks for posting. Definitely bookmarked!
    Was this review helpful? Yes Flag
  • annieamie 17 years ago
    I just want some fudge now with those pecan bars.. my brain is going into sugar shock just thinking about all this! Great recipe, Henrie!
    Was this review helpful? Yes Flag
  • clbacon 17 years ago
    Fabulous recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    zena824 ate it and said...
    This is a great recipe... I have one almost like it too..... my sister in law always gives us 2 boxes of sees candy at Christmas time..
    Was this review helpful? Yes Flag
  • michelle73 17 years ago
    47 gazzilion calories! LOL! As someone who is watching calories I don't dare make this because I know I wouldn't leave it alone! It sounds really good. I will bookmark it though and will make it someday! My mouth is watering. :)
    Was this review helpful? Yes Flag
    " It was excellent "
    shirleyoma ate it and said...
    I recognized the recipe, this is the one we always made at Christmas time.. and I have some See's chocolate chips in the freezer.. I couldn't find the recipe, now I have it.. thank you thank you!
    Was this review helpful? Yes Flag

The Cook

henrie Savannah, GA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes