Oscar Bars
From lorilyn 17 years ago
- 25 minutes to make
- Serves 12
Super sweet blondies with chocolate. I made these to use the leftover Valentine candy in the house. You could also use chocolate chips.
Ingredients
- 3 1/2 cups all-purpose flour shopping list
- 2 1/4 teaspoons baking powder shopping list
- 3/4 teaspoon salt shopping list
- 3/4 cup butter, softened shopping list
- 1 1/2 cups packed brown sugar shopping list
- 3/4 cup white sugar shopping list
- 3 eggs shopping list
- 1 egg yolk shopping list
- 2 teaspoons vanilla extract shopping list
- 6 tablespoons peanut butter shopping list
- 2 cups chopped mixed chocolate (dark chocolate, milk chocolate, Wild oats truffles) shopping list
How to make it
- Preheat oven to 350 degrees.
- Grease a 9x13 inch baking dish.
- Sift together the flour, baking powder and salt; set aside.
- In a large bowl, cream together 3/4 cup of butter, brown sugar and white sugar until light and fluffy. Beat in the eggs and yolk one at a time, then stir in the vanilla and 6 tablespoons peanut butter. Blend in the sifted ingredients and stir in the chocolate.
- Press the mixture evenly into the prepared pan.
- Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Cool.
The Rating
Reviewed by 4 people-
You can't go wrong with peanut butter and chocolate. Yum!
edensong
in Nashville loved it
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