Ingredients

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Reviews & Comments 9

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  • katcooks 17 years ago
    Question: Is the amount of Dijon listed correct? I just wanted to make sure you meant 2/4 cup (i.e. 1/2 cup). I just made this dish and decided to put in 1/4 cup Dijon instead. Thanks
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  • katcooks 17 years ago
    I am making this tonight! Awesome!
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    " It was excellent "
    cheryilyn ate it and said...
    this looks wonderful.
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  • tinkerbell23 17 years ago
    This is the perfect diabetic recipe. Thanks group-recipes for recommending it.
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  • rosemaryblue 17 years ago
    Love cauliflower, and have done something very similar with steamed cabbage, but didn't use the mustard. This sounds wonderful.
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  • vivian 17 years ago
    We must be on the same wave length Marie, I have just posted a Cauliflower cheese recipe quite similar to this, I agree it is so good.
    Vivian
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  • kukla 17 years ago
    Sounds like a divine side dish, but like you, I could eat it all alone too! (Yes, Krum...great pic!) Thanks for the post, Invis!
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  • krumkake 17 years ago
    Your picture is absolutely mouth-watering. With that visual, I will HAVE to make this...thanks!
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  • janend 17 years ago
    This sounds wonderful! I don't have a bamboo steamer, but do have a metal one that you insert into a pot. Thanks for sharing!
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