How to make it

  • Dissolve Jell-O in water. Add cranberry sauces and lemon juice. Pour into a lightly oiled cake pan. Chill until firm. Blend together softened cream cheese, whipped cream and nuts. Spread on top of gelatin. Refrigerate over night or for several hours before serving.

Reviews & Comments 5

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    " It was excellent "
    minitindel ate it and said...
    yes i do love this one yum cranberries
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  • cajunspices66 6 years ago
    FORWARDED THIS ONE TO MY MAMA..
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  • sparklykathy 6 years ago
    This looks like a great recipe for a get-together coming up next week. I can use sugarfree Jello to cut the sugar a bit.
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  • annieamie 6 years ago
    I love cranberries and this is the perfect recipe for us! Thank you for posting it!
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  • recipediva 6 years ago
    souns great!
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