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Capitol Punishment Chili Recipe

Ingredients

How to make it

  • In a large pot, add paprika, oregano, MSG, chili powder, cumin, beef bouillon, beer and 2 cups Water. Let simmer.
  • In a separate skillet, brown ground meat in 1 lb or 1 1/2 lb batches.
  • Brown beef cubes in grease from browned ground meat. Drain all meat and add to simmering spices. Continue until all meat is done.
  • Saute chopped onion and garlic in 1 Tb Oil.
  • Add to onions and garlic to meat-spice mixture.
  • Add Water as needed. Simmer 2 hours.
  • Add sugar, coriander seed, hot sauce and tomato sauce. Simmer 45 minutes.
  • Dissolve masa harina flour in warm water to form a paste. Add to chili. Add Salt to taste. Simmer for 30 minutes. Add additional Louisiana Hot Sauce for hotter taste.
  • Mel's notes: I cut this recipe in half and it still makes tons. Wonderful flavor! I've been making it for years now.

Reviews & Comments 2

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    " It was excellent "
    organicmama ate it and said...
    Looks good, thanks!
    Was this review helpful? Yes Flag
  • grizzlybear 16 years ago
    This would be great to make for a weekend hunting party.Thanks
    Was this review helpful? Yes Flag

The Cook

mellian Deltona, FL

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