Recipe

Whole Wheat Pizza Dough 1 Recipe


Whole Wheat Pizza Dough 1 Recipe
Whole Wheat pizza Dough from Wolfgang Puck... for 4 pizza's...

Shirleyoma

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Ingredients
  • 1 packet yeast
  • 1/4 cup warm water
  • 1 tablespoon honey
  • 3-3/4 cups whole wheat flour
  • 1 cup cool water
  • 1 tablespoon extra-virgin olive oil
  • Pinch salt

Directions
  1. In a small bowl, dissolve the yeast in the warm water. Add the honey and leave until foamy, about 5 minutes.
  2. Put the flour in a food processor with the stainless-steel blade. In a measuring cup, combine the cool water, olive oil and salt. With the motor running, pour in the water-oil and yeast mixtures. Process until a dough ball forms.
  3. Transfer to an oiled bowl, cover with plastic wrap, and let rise at room temperature until doubled. Punch down, then knead on a lightly floured surface for 1 minute.
  4. Divide into 4 portions and, on the floured surface, roll into tight balls. Place on a lightly oiled tray, cover with a damp towel, and refrigerate several hours or overnight.

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Comments


Hi shirelyoma, im back again and i just read your whole wheat pizza dough. sounds good. i might suggest for a quicker way to have pizza is to thaw out a store bough loaf of unbaked frozen bread dough. then you can make pizza out of that. i have done that before and it tastes great.just a suggestion. keep adding those recipies. JO


Thanks Shirley Looking for homemade whole wheat pizza dough. Thank you so much. I rate a 5 . I am happy for this lol


Very nice recipe! 55555 !


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