Recipe

Butterscotch Cashew Bars Recipe

Add Step-by-Step Photos	Itsajourney / All my dishes 2 years, 2 months ago This recipe makes a big batch! A great salty sweet rec ipe that stores well! Prep:15m Cook:15m Servings:30	Itsajourney
	cashew butterscotch bar

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notyourmom

momo_55gra

Ingredients

Bottom:

1 C plus 2 Tb butter, softened

3/4 C plus 2 Tb packed brown sugar

2 1/2 C flour

1 3/4 tsp salt

Topping:

1 pkg butterscotch chips

1/2 C plus 2 Tb light corn syrup

3 Tb butter

2 Tsp water

2 1/2 C salted cashew halves

Directions

In large bowl, cream butter and brown sugar for bottom.

Combine flour and salt and add to creamed mixture.

Press into a greased 15x10x1 pan and bake at 350 for 10-12 minutes. - Should be lightly browned.

Combine chips, corn syrup, butter and water in a sauce pan.

Stir over medium heat until melted.

Spread over crust.

Sprinkle on cashews and press down lightly.

Bake for approx. 12 minutes or until bubbly and lightly browned.

Cool and cut.

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Comments

kukla 2 years, 2 months ago said:
(Groan!!!.....) You guys are gonna make me fat! (And, it makes a BIG batch?? How WONDERFUL!! :) :)
Great post! Thanks!

michelle73 2 years, 1 month ago said:
Oh my! This is going on my Christmas baking list!

annieamie 2 years, 1 month ago said:
Ohhhhh this sounds good! Have you ever tried substituting chocolate chips for the butterscotch chips? Or tried using both? This recipe sounds really great and thank you for posting it here for all of us to see!

momo_55grandma 1 year, 5 months ago said:
Wow great picture great recipe gnna try thanks

conner909 1 year, 3 months ago said:
Looks good for xmas food gifts! Bookmarking!

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