Walnut Raisin Self Crust Pie Recipe

Walnut Raisin Self Crust Pie

From shirleyoma 17 years ago

Like Walnuts? Raisins? You'll love this Pie! Old recipe I've had since store bought pie crust came out!

Beat butter and sugar together until creamy. Beat in egg yolk and vanilla. Mixture will look curdled. Add raisins and walnuts. Crumble in pie crust mix, stirring until well distributed. Turn into greased 9 inch pie plate. Bake at 325 degrees for 35-40 minutes or until set. Garnish with whipped cream or cool whip.

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annieamie 17 years ago
This sound terrific, Shirley! Anything with raisins and walnuts in it has to be good! I love that you don't have to make a pie crust too. I wish I had found this before I made raisin tarts the other day. Thank you for the recipe!
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sweetthing1953 17 years ago
Sounds wonderful and easy. I am cooking this on Thanksgiving. Love raisins and walnuts - a must have recipe for my collection.
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rosemaryblue 17 years ago
Shirley, this sounds delicious!
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shirleyoma Cove, OR

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