Ingredients

How to make it

  • Mix together cream cheese and ranch dressing package.
  • Spead about 3 Tbsps. of mix on tortilla.
  • Place two piece of deli meat on the mixture.
  • Roll tortilla really tight.
  • Wrap tightly in plastic wrap.
  • Refridgerate for at least three hours.
  • Cut into 3/4 inch slices and serve.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    ladycropalot ate it and said...
    I did make the pinwheels...a bit later than I planned. They turned over great and I just put the cream cheese and turkey like you had in your post. I even shared your recipe with my sister. Thanks again
    Was this review helpful? Yes Flag
  • annieamie 6 years ago
    That's a great idea in adding the ranch to the cream cheese! Thanks for sharing it with us all. I'll definitely try it!
    Was this review helpful? Yes Flag
    " It was excellent "
    ladycropalot ate it and said...
    Sounds good for a get together I have next weekend. Do you ever put cheese in yours?
    Was this review helpful? Yes Flag
  • mrspotatohead 6 years ago
    Sounds great - easy party appetizer.
    Was this review helpful? Yes Flag
    " It was good "
    notyourmomma ate it and said...
    Thanks for this post, I'll need to add it to the Halloween party menu. The kids love these.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes