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Judyjii / All my dishes 12 months ago
I had some wonderfull creme brulee from a Williams Sonoma mix. Unfortunately, I don't think they make it anymore, and the craving has driven me to search for a recipe to duplicate it. Here's one that comes close.
Prep:30m Cook:330m Servings:6
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Judyjii |
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krumkake 12 months ago said:
That sounds wonderful - I love creme brulee, and this sounds like a great alternative to the traditional method. Thanks!