Recipe
Chucks Chicken And Rice Casserole Recipe
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Sweetthing1953 / All my dishes 2 years, 1 month ago
My mother's best friend gave me this recipe (she got it from her son). I've seen variations of this recipe in church cookbooks, but with regular long grain rice. I used to make this when my son was a teenager and this actually filled him up! Enjo... More
Prep:30m Cook:2m Servings:8
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 Sweetthing1 |
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Fans
Ingredients
- 2 boxes chicken flavored Rice-A-Roni
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 2 soup cans milk
- 8 boneless chicken breasts (I like chicken thighs, so I use them instead and I think it make a moister dish)
- 1 envelope dry onion soup mix
Directions
- Mix all ingredients (including the flavor packets in the Rice-a-Roni) EXCEPT the chicken and onion soup mix.
- Pour into greased large baking dish (larger than the 9x13 size) (NOTE: I use my large turkey roaster to bake this because it makes so much OR cut the recipe in half and put in 9x13 pan)
- Place the chicken on top of the mixture.
- Sprinkle with the dry onion soup mix.
- Cover tightly with aluminum foil for 2 hours at 325 degrees.
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cabincrazyone 1 year, 7 months ago said:
Quick and easy to prepare! I'll have to make it. Thanks.
shelleybeanz73 1 year, 6 months ago said:
I have a pkg of thighs that I wasn't sure what I wanted to do with, so this is on the menu tomorrow! I'll let you know how they liked it! Thanks for the post!
shelleybeanz73 1 year, 6 months ago said:
I made this tonight and it was great! I had to make some variations where I didn't have all the stuff and didn't feel like running to the grocery lol.
Instead of 2 boxes of chicken rice I used one chicken and one broccoli/cheese (YUM).
I only had cream of mushroom so I added a can of chicken broth instead of the cream of chicken.
It was a HUGE hit and I'm sure I'll make it again! You get my 5!!