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Home Artichoke Pasta With Spinach

Basic Caramel Apples on a stick Recipe

Ingredients

How to make it

  • Melt caramels in a small saucepan over low heat with 2 tablespoons of water; stirring frequently.
  • Dip apple in hot caramel, spooning caramel over the apple.
  • Cool 30 minutes on buttered foil.
  • Optional toppings to roll the Caramel Apples in for added fun!
  • Chopped nuts
  • Chopped chocolate
  • Sprinkles
  • Use your imagination!!!

Reviews & Comments 3

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    " It was excellent "
    cherylannxo ate it and said...
    Shirley, I just love this recipe. High 5. Thank you for sharing...Cheryl
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Sounds great, I would try rolling the carmel apple in chopped nuts then after it sets up good roll again in melted chocolate, then drizzle white chocolate over that. Sounds like one of those QVC apples now LOL Great post, thanks.
    Was this review helpful? Yes Flag
  • michelle73 16 years ago
    Getting to that time of year again for treats! The kids will love this one.
    Was this review helpful? Yes Flag

The Cook

shirleyoma Cove, OR

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