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Home Italian Stuffed Green Peppers With Vegetable Oil Cooking Spray

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    " It was excellent "
    kukla ate it and said...
    I adore Avgolemono; I've never heard of processing the rice, but it does make perfect sense. Thanks, Alex -- I will try it this way next time!
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  • softshellcrab 17 years ago
    I had this at a local Greek restaurant just yesterday. I think it's the same recipe. Deeelicious Thanks for posting this and I will make it soon.
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  • mellian 17 years ago
    I made another version of this soup a couple of weeks ago without the meat. Delicious!
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  • crystalwaters 17 years ago
    My absolute FAVOURITE Greek soup, possibly my all-round fave soup of any kind! Thanks for a great post! :-)
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The Cook

alexander_kassal Joppa, WA

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