Recipe

Very Easy Golden Apples Brown Sugar Butter Wrapped In Puff Pastry Recipe

	Rosemaryblue / All my dishes 2 years, 1 month ago Enticing pastry wrapped apples, served on a BED of whipped cream, and sprinkled with brown sugar. Beautiful presentation, delicious! The compliments on this one will be loud and clear Prep:25m Cook:40m Servings:6	Rosemaryblu
	apples butter brown sugar cinnamon puff pastry

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Fans

lillyann

juliecake

pieplate

sallyjo

Ingredients

6 Golden Delicious apples (small)

1/2 cup brown sugar + plus 6 tablespoons for later

1/4 teaspoon cinnamon

1/3 cup golden raisins (can use dark)

4 tablespoons butter, cut into six pieces

8 ounces puff pastry, rolled thin

1 egg beaten with 1 teaspoon of water for EGG WASH

Whipped cream, (may use heavy cream to drizzle)

THESE ARE VERY EASY TO MAKE!

Directions

Preheat oven 375 degrees

Cover baking sheet with parchment paper

Peel apples

Core the apples, going almost to bottom, not all the way through

In small bowl, combine 1/4 cup brown sugar, cinnamon, raisins

Fill center of each apple with mixture

Top each apple with butter

Roll out puff pastry on lightly floured surface

Cut into 6-inch squares, (large enough to enclose apple)

Arrange apple in center of square

Brush edges of pastry with water

Fold pastry up around each apple, enclosing, sealing edge

Pinch pastry together at very top, seal, leaving a bit sticking up

Brush pastry with egg wash

Arrange enclosed apples on cooking sheet

Bake 40-45 minutes or until pastry is golden brown

When serving, place baked apples in individaul bowl, placing each apple on a BED of whipped cream, sprinkle with more brown sugar

THIS WILL GET RAVE REVIEWS, IT SPEAKS FOR ITSELF!! YUM

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Comments

aeh 2 years ago said:
This looks sooooo good and easy.....I need easy!

sallyjo 2 years ago said:
I made this recipe along with mysticriver's Sea Shell Noodles in Pesto Cream Sauce for dinner tonight. It was absolutely Superb!! My family loved it. Thank you so much for sharing this recipe.

I posted pictures of the prepared dishes setting on our dinner table and posted them to my page.

Thank you,
Sally