Recipe

Sweet Chili Meatballs Recipe


Sweet Chili Meatballs Recipe
Need a last minute appetizer for a large party? Don't knock it til you've tried it! These meatballs are always a hit at parties and people are shocked to know the ingredients!

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Ingredients
  • 3-5 lbs frozen cooked meatballs
  • 1 32oz. jar grape jelly
  • 2 12 oz. jars chili sauce
  • pinch cayenne pepper (optional)

Directions
  1. Mix jelly and Chili sauce (and cayenne pepper if you choose) in a large bowl
  2. Place frozen meatballs and mixture in crock pot
  3. Cook on low-medium for 4 hours, stirring now and then, or until sauce has thickened
  4. Serve!

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Comments


Great post! I had some meatballs at a catered affair this past summer and I was convinced they had a jelly sauce in the glaze. I have pulled another recipe from this site to see if I can come close to those I had. I'm printing yours off too. They sound wonderful. Thanks.


These look so tasty and easy, thanks.


An old favorite except mine uses cranberry jell and lemon juice. All the same except for that. Thanks for post. DottieT


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