Slow Cook Beef And Ravioli SoupFrom mrspotatohead 8 years ago
How to make it
- In a 3 ½ to 4 quart slow cooker, mix beef, sauce and water.
- Cover. Coock on LOW heat setting 8-10 hours.
- Stir in ravioli. Increase heat to HIGH setting. Cover and cook 20 to 30 minutes until ravioli are tender.
- Serve with Parmesan cheese.
The Cookmrspotatohead Minneapolis, MN
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