How to make it

  • Allow ricotta and blue cheese to stand at room temperature for 1 hour.
  • In a medium bowl stir together the cheeses, mashing with a fork until well combined.
  • Stir in the apple cider.
  • Add pepper to taste.
  • Spoon into a serving bowl.
  • Sprinkle with chives.
  • Serve with apple slices.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    shazam ate it and said...
    You've got some great recipes Mystic. This one is great for the gang. Thanks and High 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    How did I miss this? Love it!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes