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Home Velveeta Cheese Salsa

Individual Pizzas Recipe

Ingredients

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Reviews & Comments 6

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  • pleclare 17 years ago
    This is a wonderful idea. Never thought about using biscuits but why not. Sure to try soon.
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  • linebb956 17 years ago
    Who'd a thought! Great idea!
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  • krumkake 17 years ago
    I LIKE that idea - and your son's, too...how simple! I think I'll try the flaky biscuit dough and see how that turns out (we like our crust thin and crispy)...great use for those canned biscuits!
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  • cate 17 years ago
    Never used biscuits either, going to give it a try. Thank you!!
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  • henrie 17 years ago
    Sounds great, thanks for the good post. Never thought of using biscuits either, will give it a try.
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  • melsa102 17 years ago
    I've never thought about using biscuits, I always use english muffins and toast them. I like the biscuit idea...kudos!
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