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Spaghetti Recipe

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Reviews & Comments 8

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  • momto4 16 years ago
    People get used to buying the prepared sauce and not adding to it. This is great! Thanks! Tony liked it too!!!
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    " It was excellent "
    notyourmomma ate it and said...
    Makes me remember how dad always said, if it it's Tuesday it must be meatloaf, or Sunday was roasted chicken, our pssghegti night was always Thursday and fish stick on Friday. Beans and ham hock with rice on Monday. Your spaghetti sounds yummy and very close to what I do for a weeknight supper. I like to vary the meat ratio sometimes...I've even done the tofu crumbles and no one has objected yet. Toodles, dear.
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  • pleclare 16 years ago
    This sounds really good and easy. Must try
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  • sunny 16 years ago
    I can't believe I missed spagetti night!!
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    " It was excellent "
    linebb956 ate it and said...
    I remember a commerical.. Wednesday was spaghetti night... Mullers? That is going to bug me ...
    I make my sauce like this if we have it during the week... to busy to do other wise.. Most of us are..Yummmmmy post!
    Linda
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  • michelle73 16 years ago
    LOL at the blue eyeshadow! :)
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  • nemo 16 years ago
    Sounds good! Similar to the "Sunday sauce" we do at our house... (pasta al ragù) only ours is really rich and cooks for a long time. I'm probably making it tomorrow, I need something extremely sinful to eat in this cold! I'll try yours out when i get some green peppers. ty
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  • blueyegrl814 16 years ago
    Sounds yummy especially right now...I make this also but I add 1/2lb hot or regular sausage and 1/2lb ground beef along with some fresh basil and sometimes some burgandy wine. Gives the sauce a completely different taste. Great for a fast sauce mix in. Thanks, It's Wed. can I come over? He He I always enjoy other's friends cooking!
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