Ingredients

How to make it

  • Blend cream cheese and milk.
  • Add sugar, one cup at a time,beating until smooth after each addition. Then, add the melted Chocolate, folding it in.
  • Add additional milk if necessary to bring to spreading consistency.
  • If tightly covered, this frosting may be kept in refrigerator for several days.
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Reviews & Comments 12

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    " It was excellent "
    annieamie ate it and said...
    This is such a good recipe! Thanks for sharing it!
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  • missworld 15 years ago
    thanks for the recipe :)
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    " It was excellent "
    smooch ate it and said...
    This stuff is so yummy!
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    " It was excellent "
    henrie ate it and said...
    Thank you for the good Chocolate frosting recipe.
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    " It was excellent "
    shirleyoma ate it and said...
    I love this recipe.. so easy.. I use about 3 tab. of milk (splash) lol actually I use whipping cream...
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  • pink 16 years ago
    Pardon me...*A splash of Milk as needed*
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  • rdwhp 16 years ago
    Hey !!!!! it say's blend cream cheese and milk !!! no milk listed on ingredients ?????
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    " It was excellent "
    noir ate it and said...
    The best Pink! Quick & Easy! :)
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  • momto4 16 years ago
    MMMMMM!! Yummy, yummy can't wait to try this!
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  • linebb956 16 years ago
    Oh my... this is wonderful!
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  • liezel 16 years ago
    Yum, yum!
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  • organicmama 16 years ago
    Yum, is this frosting pink, Pink? *SMILING* You like my new look hon?
    Was this review helpful? Yes Flag

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