Ingredients

How to make it

  • Cream butter and sugar. Add eggs one at a time, mixing well after
  • each. Add milk and flour, blending well. Stir in coconut and pecans.
  • Pour into lightly greased 9" pie pan, and bake in preheated 350 oven
  • for 35 minutes, or until lightly browned.

Reviews & Comments 9

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  • tupelohoney17 6 years ago
    oh boy...coconut! I look forward to doing this one. Sounds luscious and easy all at the same time. Thanks for the recipe~
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  • judimae 6 years ago
    Shirley, this looks fantastic and so easy. I am a good cook, but making pie crusts are not my thing. Will try this recipe in the next month and see if my guy will like it. He loves coconut anything! I just joined here and I am gonna love this group.
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  • tannzzi 6 years ago
    Thanks for Posting this, Hubby is on a Low Carb Diet he will love this!!
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  • ambus 6 years ago
    That sounds really good and so easy.
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    " It was excellent "
    pudgy47 ate it and said...
    This is so good and easy to make.
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  • pleclare 6 years ago
    Sounds great!!
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  • organicmama 6 years ago
    Yum Shirley!
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  • wynnebaer 6 years ago
    Couldn't be any easier...Thanks for the post
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    " It was excellent "
    zena824 ate it and said...
    Shirley this is a favorite of mine......thanks for remiding me of it again...
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