Recipe

Pepper Jack Sausage Egg Patties Recipe


Pepper Jack Sausage Egg Patties Recipe
This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Duncan Estate in Mesquite, Texas in 1997.

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Ingredients
  • 6 eggs
  • 2 scallions green and white parts finely chopped
  • 1/2 pound breakfast sausage cooked drained and crumbled
  • 1/2 cup freshly grated pepper jack cheese
  • 1/2 cup seasoned bread crumbs
  • 1/4 cup chopped parsley
  • 1/2 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper

Directions
  1. Whisk eggs in bowl then stir in remaining ingredients.
  2. For each patty spoon a large tablespoon of mixture onto lightly greased skillet.
  3. Cook until golden on the bottom about 2 minutes.
  4. Flip and cook 2 minutes longer then serve immediately.

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Comments


That's a different idea for breakfast - I have to give this a try...there are so many possibilites for this one, to vary to everyones tastes...I love it!


Great recipe.


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