Recipe

Roast Squab Ok So It Is A Pigeon Recipe

	Putercop / All my dishes 2 years, 1 month ago OK so squab is a young pigeon, do the city hall roof a favor, have dinner. Nice flavor, don't go ewwww til you try it. Prep:10m Cook:35m Servings:2	Putercop
	easy unusual

Does this look good? Yeah! / Nope

Fans

mystic_riv

greekgirrr

Ingredients

2 squabs

1/2 lemon

salt and pepper

4 small onions

rosemary

thyme

1 cup dry white wine

1 cup of mushrooms

giblets from the squab finely diced

Directions

rub squabs with lemon and sprinkle with salt and pepper to taste

inside each squab place 2 small onions cut in hal

place in an uncovered casserole adding a pinch of rosemary, thyme and wine (again use a wine you would drink)

cook at 500 degrees F for 15 minutes

reduce heat to 350 degrees F

add the finely diced giblets and mushrooms.

As the wine evaporates add more to keep the bottom of the casserole moist while cooking.

Place a cover on the casserole and cook 20 minutes more. You may need to adjust the time a little depending on the size of the birds.

You can also sub small cornish game hens and adjust cooking time accordingly.

Recent Gawkers

sitbynel

hannylat

garner

bellsd

lanacoun

keni

hapmomma

greekgir

orangesk

dojemi

luvshk

mishi

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

mystic_river1 2 years, 1 month ago said:
More wine! more wine! have to go with game hens but great recipe! peek-a-boo

keni 1 year, 4 months ago said:
We use pigeons for target practice for the real game...there wouldn't be enough left to make this...but, if we ever do, I'll try it! ;)

bellsd 1 year, 3 months ago said:
I wpoould prolly use game hens, too, but sounds delish!

Add a Comment