How to make it

  • Brown Chili Meat add all other spices. Place jalepeno on top uncut. Allow to cook for three hours or so. Discard jalepeno when done. If the Chili is to thin, a couple of teaspoons of Masa Triga may be added for a thickening agent.

Reviews & Comments 5

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    " It was excellent "
    notyourmomma ate it and said...
    Good stuff, no beans. Love the combination of flavors, it was tender too.
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  • lincolntoot 5 years ago
    Love chili - can't wait to try!
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    " It was excellent "
    trigger ate it and said...
    I like mine Hot Hot Hot!!
    Great post
    Michael
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  • flavorsofitaly 6 years ago
    Sounds great! Bookmarking for a cold winter day. :-)
    Thanks!
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  • debbie919 6 years ago
    Indeed, Gasman..it has NO beans! Your recipe is much like mine - sounds wonderful! Great post, thanks! =)
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