Pumpkin Cobbler
From smurfetta 16 years agoIngredients
- 1 large can pure pumpkin (or two small cans) shopping list
- 12 oz can evaporated milk shopping list
- 3 eggs shopping list
- 1 cup sugar shopping list
- 1 tsp salt shopping list
- 1 Tbsp cinnamon shopping list
- 1/4 tsp nutmeg shopping list
- 1/8 tsp ground cloves shopping list
- 1 large box yellow cake mix shopping list
- 1 cup chopped pecans or walnuts (may omit) shopping list
- 3/4 cup melted butter shopping list
How to make it
- Mix first 8 ingreedients and pour into well-greased 9x13.
- Sprinkle cake mix on top, then pecans.
- Drizzle with butter and bake 50 minutes at 350 until set in middle. Spoon into ramekin or dessert dishes and top with a dollup of whipped cream and chopped nuts.
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