Recipe

Vegan Bran - Raisin Bread Recipe

	Jo_jo_ba / All my dishes 2 years ago Though low in fat and sugar, it's surprisingly moist, has all that bran goodness and is a lot more portable than a bowl of cereal and milk. Adapted from Miami Herald. Prep:20m Cook:60m Servings:12	Jo_jo_ba
	branflakes cranberry raisin fruit sweet molasses fig spicy bread cereal cinnamon cloves quick breakfast healthy lowfat vegan

Does this look good? Yeah! / Nope

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Ingredients

2 tablespoons apple butter or fig puree

1 ¼ cup fat-free (preferably unsweetened) soy or almond milk

1 ½ cups raisin bran cereal

1/3 cup molasses

½ cup sultana raisins

1 teaspoon vanilla

1 cup whole wheat flour

½ cup all-purpose flour

1 tablespoon baking powder

1 teaspoon cinnamon

¼ cup ground cloves

Directions

Heat oven to 350 degrees. Spray a 9-inch loaf pan with vegetable oil.

Blend the fruit butter with soymilk, raisin bran, molasses, raisins and vanilla.

Let mixture stand for a few minutes; it will turn mushy.

Meanwhile, in a large bowl, combine the flours, baking powder cinnamon and cloves.

Add the raisin bran mixture, and stir just until blended.

Pour into the prepared pan and bake for about 1 hour.

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Comments

jo_jo_ba 1 year, 9 months ago said:
Amount Per Serving
Calories: 137.1
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 62.3 mg
Total Carbs: 31.6 g
Dietary Fiber: 2.7 g
Protein: 3.4 g