Hoppin Habanero and Honey Pork ChopsFrom grizzlybear 8 years ago
How to make it
- For marinade, in a small saucepan combine beer, honey, pepper sauce, garlic and bay leaf. Bring to boiling; reduce heat. Cover and simmer for 15 minutes. Remove and discard bay leaf. Place chops in a 1-gallon self-sealing plastic bag; pour marinade over chops, seal bag and refrigerate for 2 hours. Drain chops, discarding marinade. Place chops on a kettle-style grill directly over medium-hot coals, lower grill hood and grill chops for 4-5 minutes. Turn chops and grill for 4-5 minutes more or until chops are just done.
The Cookgrizzlybear CA
The Rating4 people
my kinda chop baby....;)~~~~~~~~~~~~~~paprikamama in Lake Mary loved it
I'm with her ;)~~~~~~~~~~~~~~~~~organicmama in loved it
wow yummm i love it good one grizzminitindel in THE HEART OF THE WINE COUNTRY loved it
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