Recipe

Pineapple Sorbet Recipe


Pineapple Sorbet Recipe
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I made this first on a hot summer day. Even my father who does not like pineapple loved it.

Chriesi


Before the egg white

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Ingredients
  • 1 pineapple
  • 1 tablespoon rose water
  • 1 tablespoon sherry
  • 2 tablespoon maple syrup
  • 5 g vanilla
  • pinch of salt
  • 1 egg white

Directions
  1. Peel the pineapple and remove the hard core and the eyes.
  2. Puree the pineapple together with the rose water, sherry, maple syrup.
  3. Beat the egg white with a pinch of salt and the vanilla until almost stiff.
  4. Then stir in the pineapple mixture.
  5. Put it into the deep freezer for 3 hours and stir it again every hour.

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Comments


I would love this.


I love sorbet. I've never thought about making though. I will give a try.


I too love sorbet. And never tought to make it... I will give this a try for sure!


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