Recipe

Cape Cod Cranberry Velvet Pie Recipe


Cape Cod Cranberry Velvet Pie Recipe
This is a good way to get your cranberries in if you dont like reg cranberry sauce....Makes a great pie. This is compliments of Keebler

Zena824

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Ingredients
  • 1 Shortbread Pie Crust or Graham Cracker Pie crust
  • 1 package cream cheese, softened (8 oz)
  • 1 cup whipping cream (1/2 pint)
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla
  • 1 can whole cranberry sauce (10-ounce)

Directions
  1. In a large mixing bowl, beat cream cheese until fluffy.
  2. In a small mixing bowl, beat whipping cream , sugar, and vanilla until soft peaks form.
  3. Gradually add to cream cheese, beating until smooth and creamy.
  4. Set aside a few cranberries from sauce for garnish.
  5. Fold remaining suace into whipped mixture.
  6. Spoon into pie crust.
  7. Freeze 4 hours or until firm.
  8. Garnish with reserved berries.
  9. Remove from freezer 15 minutes before serving.

Not quite what you're looking for? See more Dessert / Pies And Tarts
Comments


This sounds good Zena, I must bookmark. I am starting to be able to handle cranberries mixed with other things. With age comes cranberries!


This sounds just wonderful, and so easy! Love cranberries. I will be serving this sometime during the holidays! Thanks. :)


Oh YUMMMMY... This is at the top of my dessert list!!! Thank you for sharing with all of us!


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