Recipe
Superior Apple Sauce Cake Recipe
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Noir / All my dishes 10 months ago
Very easy as can be to make. A dessert you will be proud to serve or give. If you want, just dust with confectioners' sugar. Perfect with Coffee or Tea! :)
Prep:30m Cook:60m Servings:12
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 Noir |
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Ingredients
- * 3 cups all-purpose flour
- * 3 teaspoons baking powder
- * 2 teaspoons baking soda
- * 1/2 teaspoon salt
- * 2 teaspoons ground cinnamon
- * 4 eggs
- * 2 cups white sugar
- * 1 1/2 cups vegetable oil
- * 2 cups applesauce
- * 1 teaspoon vanilla extract
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour a 10 inch tube pan.
- Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.
- In a large bowl, mix together the flour, baking powder, baking soda, salt and cinnamon.
- Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla.
- Mix well and pour into prepared pan.
- Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
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lor 10 months ago said:
Mmmmmmm... looks perfect! Thank you ;-)
rosemaryblue 10 months ago said:
This is a great recipe! I love applesauce cake, and I do love it just lightly dusted with powdered sugar, then of course, a big cuppa hot steamin' smellin' good coffee! :)
zena824 10 months ago said:
Your right Noir... this is a perfect cake with tea or coffee.... and thats my perk for sure... gotta have my sweets...this is great for the cooler weather..... Good Post!!!!!
pink 9 months, 4 weeks ago said:
I haftatrythisone today! *Pink snappin' her dish towel...and whistling a very happy tune*FollowUP: Made this last night, and made it into 2 Loaves...EXCELLENT! It is very light and airy and almost wants to cook itself! *wink* Tops!
sunny 9 months, 3 weeks ago said:
Love cakes that do not require icing - I like to eat with my fingers. ; )
shuga 4 weeks, 1 day ago said:
This is a favorite cake now!