Recipe

Meatballs Lors Way Recipe

Add Step-by-Step Photos	Lor / All my dishes 2 years ago I love experimenting in the kitchen and I came up with this recipe just recently. You may think there are some unusual ingredients but try it, you might just like it ;-) Prep:20m Cook:360m Servings:6	Lor
	easy meatballs in a slow cooker

Does this look good? Yeah! / Nope

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Ingredients

2-3 medium onions, chopped into chunks

1 green pepper, chopped into chunks

1 red pepper, chopped into chunks

1 large jar of your favourite pasta sauce

plus 1/2 jar of good quality tomato sauce or crushed tomatoes

1 individual serving size bottle of V8

1/4 cup ketchup

a good squeeze of Heinz 57

a couple dashes of Tobasco sauce

a couple dashes of Soy Sauce (low sodium is fine)

1/4 cup MOLASSES - seriously

1/4 cup sweet and sour sauce

2 Tbsp. parsley flakes

1 Tbsp. onion powder

1 Tbsp. garlic powder

1 Tsp. oregano

and believe it or not, a sprinkling of freeze dried coffee granules

1/2 to 3/4 pkg. frozen beef meatballs from Sam's

(normally I make my own meatballs but this time I took a shorcut)

NOTE: These meatballs are great as appetizers too!!!

Directions

All I did was toss all the ingredients except the meatballs into my slow cooker.

Stir until blended.

Add the frozen meatballs and blend until covered.

I cooked them on high for 6 hours at least.

I served them over whole wheat bow tie pasta but I have served them over mashed potatoes as well and the meal is delicious with a side salad or your favourite vegetables.

If there is an ingredient you don't like, then don't add it.

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