How to make it

  • Put water for pasta to boil on stovetop.
  • In a large skillet, saute garlic in oil over medium heat until the garlic takes on a little color, but do not allow to turn golden.
  • Add mushrooms. Saute 3-4 minutes until cooked through.
  • Add spinach, stirring frequently until cooked down and wilted.
  • Add red pepper, vinegar, and salt and pepper to taste. Cook 1-2 minutes longer.
  • Take the pan off heat and add lemon juice. Toss to distribute evenly.
  • Add pasta to the water and cook. When the pasta is ready (2-3 minutes), drain. Return pasta to pot and mix in spinach-mushroom mixture, chicken, and mozzarella cubes. Serve immediately.

Reviews & Comments 6

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  • tigermomx3 11 years ago
    Hi, this looks and sounds so good, i went to grocery store and got the stuff to make it this week, i will come re rate it after I make it. Thanks for the recipe. :)
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    " It was excellent "
    linspj ate it and said...
    I am hungry and this sound great!
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    " It was excellent "
    notyourmomma ate it and said...
    Oh, this one is wonderful, all my favorite flavors and capellini, too. yum.
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  • robertg 12 years ago
    This sounds great,will bookmark to use in the near future,thanks for the post...Bob
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  • surfergirl 13 years ago
    WOW - looks great, will add review once i have made it (possibly for dinner tonight!)
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  • chefmeow 13 years ago
    This sounds fabulous. I intend to make it soon. Thanks for sharing.
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