Recipe

Shepherds Macaroni Recipe

	Flavorsofitaly / All my dishes 1 year ago This dish is as delicious as it is simple! Prep:5m Cook:15m Servings:6	Flavorsofit
	pasta italian cheese easy

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Ingredients

1 lb short pasta, such as ziti or penne

Salt

1/2 lb ricotta cheese

8 Tbl softened butter, cut in small pieces

2 tsp (or more) black pepper

Directions

Cook pasta in 5 qts rapidly boiling salted water until al dente . (firm to the bite)

While pasta is cooking, place ricotta in serving dish, and mix in softened butter. When pasta is almost done, remove 3 Tbl of the cooking water and stir into ricotta. Stir well to make a smooth sauce. Add salt and pepper.

Drain the cooked pasta, leaving a bit of cooking water clinging to the pasta to help it blend with the sauce. Add to ricotta and toss well. Serve immediately.

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