Recipe

South Of The Border Smores Recipe


South Of The Border Smores Recipe
yummy! the cinnamon-sugar add a nice flavor.

Hottamale

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Ingredients
  • 2 flour tortillas (8-10 inch)
  • 3 large marshmallows, cut in half
  • 2 tablespoons milk chocolate chips
  • 1/2 teaspoon cinnamon sugar, mixture

Directions
  1. Generously coat a medium skillet with vegetable spray and heat it over medium heat.
  2. Place a tortilla in the skillet, then sprinkle the marshmallow halves and the chocolate chips evenly over it.
  3. Top with the second tortilla and spray it with vegetable spray as well.
  4. Cook the tortilla stack for 1-2 minutes or until lightly browned, then carefully flip it and cook on the other side for an additional 1-2 minutes.
  5. Remove the tortillas to a cutting board.
  6. Sprinkle the cinnamon sugar over the top, then cut the s-more into quarters.

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Comments


This sounds really tasty!
~Gem~


Wow, I love smores and this sounds like a great variation. I can't wait to try it.


An all-year-round smore! I love it!


Oh, I love this idea!


Oh yum ! can't wait to try this one !


Wow! My family will love these!


I'll definitely try this one.


Never enough... Can I have somore smores please!
Great idea!
Thanks for the share
Jolie
PS Love your avatar!!!


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