Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Pastrami Sandwich With Sauerkraut

Overnight Eggnog French Toast Recipe

Ingredients

How to make it

  • Grease two 10 x 15 cookie sheets. Combine first seven ingredients with mixer. Arrange bread slices on sheets. Pour egg mixture over slices. Lift, turn and move slices until all liquid is absorbed. Cover with foil and refrigerate overnight. In the morning, remove foil and bake at 500 degrees for 8-10 minutes. Turn slices over and repeat.

People Who Like This Dish 4
Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • grizzlybear 16 years ago
    You all are funny.........it it alot easier to make the day before ....then just pop in oven .....that way you can relax and have coffee also......hahahaha
    Was this review helpful? Yes Flag
  • tnacndn 16 years ago
    I agree with Michelle......you are doing really good. Don't stop now. LOL
    Gem
    Was this review helpful? Yes Flag
  • recipediva 16 years ago
    Yumm!
    Was this review helpful? Yes Flag
  • michellem 16 years ago
    Yum Griz..your on a roll ..keep em coming!! Michelle
    Was this review helpful? Yes Flag

The Cook

grizzlybear CA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes