Ingredients

How to make it

  • In a small saucepan, place apricots and cover with water.
  • Cook, covered, over low heat for 15 minutes.
  • Drain, and when apricots are cool enough to handle, chop finely. Set aside.
  • Preheat oven to 350°F. Grease 8 x 5-inch baking pan.
  • In a bowl, beat butter, sugar and 1/2 cup flour until well mixed and crumbly; pat into bottom of pan. Bake 20 minutes at 350°F or just until golden.
  • While batter is in oven, use the same bowl to mix all remaining ingredients (including apricots) except confectioners sugar.
  • Pour over baked layer and return to oven for 30 minutes.
  • Remove from oven; cool in pan before cutting in squares or bars with a sharp knife.
  • Dust with confectioners sugar.(Optional)

Reviews & Comments 5

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    " It was excellent "
    dynie ate it and said...
    I'm bookmarking this one. I love apricots.
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  • tcvillegas 17 years ago
    I have a similar recipe that uses dried mangoes as this is more available here. Will try using dried apricots next time.
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  • pat2me 17 years ago
    This will be a GREAT recipe to make for my MOm too! She adores apricots!
    Thank you!
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  • invisiblechef 17 years ago
    I love the sound of these bars, I just love apricot too. These will be printed out right away and I will let you know how it went when we make them.

    Marie
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    " It was excellent "
    ahmed1 ate it and said...
    WOW..A realy unique one.Do you think we can use other differnt fruits such as peach or apples??
    Was this review helpful? Yes Flag

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