Ingredients

How to make it

  • Beat butter, confectioners' sugar, granulated sugar and salt in bowl until well blended.
  • Add egg and vanilla then beat until light and fluffy.
  • Stir sifted flour, soda and cream of tartar into creamed mixture then chill two hours.
  • Shape into 1" balls then place two inches apart on ungreased cookie sheet.
  • Press to flatten with glass buttered on bottom and dipped in 1/4 cup granulated sugar.
  • Rebutter if necessary and dip in sugar each time.
  • Bake in a preheated 350 oven 12 minutes.
  • When cookies are cool melt chocolate chips in small saucepan over lowest heat possible and stir.
  • When chips begin to melt remove from heat and stir well.
  • Return to heat for a few seconds at a time stirring until smooth then pile icing on cookies.

Reviews & Comments 5

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  • rollmaker 16 years ago
    Will have to give them a try.
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  • desertgal 16 years ago
    These sound wonderful!
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  • sunny 16 years ago
    These look great, just in time for holiday baking.
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  • tcvillegas 16 years ago
    Looks like a good cookie recipe, indeed!
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  • organicmama 16 years ago
    They look yummy! Thanks.
    Was this review helpful? Yes Flag

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