Recipe
Scottish Whipped Shortbread Cookies Recipe
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Auntievi / All my dishes 2 years ago
It's shortbread
Prep:20m Cook:510m Servings:6
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 Auntievi |
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Fans
Ingredients
- Serving size unit
- 6 dozen
- 1 pound butter
- 1 cup icing sugar
- 1/2 cup cornstarch
- 3 cups all-purpose white flour
- 1 teaspoon vanilla (not pure)
Directions
- CREAM: butter untill creamy with electic mixer
- SIFT: together icing sugar, cornstarch and flour
- ADD: dry ingredients and vanilla to creamed butter in electric mixing bowl - I add a little of dry indredients at a time
- BEAT: untill consistency of whipped cream
- DROP: from teaspoon onto greased cookie sheet
- BAKE: at 350' in preheated oven for 12 to 14 minutes
- STORE: well-in covered tin container
- NOTE: for a Christmas effect cookies can be sprinkled with small pieces of red and green cherries or coloured sprinkles
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lunasea 1 year, 10 months ago said:
I am a big shortbread fan, so I am drawn to this recipe a lot. They're beautiful and look so delicious. I'll let you know when I make them. Thank you - great post! =)
annieamie 1 year, 3 months ago said:
Now this sounds like another great recipe! Thank you so much for posting it here for everyone to share!