Recipe

Cream Cheesy Potato Mash Recipe

	Dfangel / All my dishes 2 years ago a potato dish we do for the holidays. Prep:15m Cook:40m Servings:4	Dfangel
	potatoe mash mashed cheese onion sour cream

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Ingredients

6 medium to large potatoes

1/2 cup milk

3 t. butter

1 t. salt

1/4 cup sour cream

1/2 stick softened cream cheese (4oz.)

1 small onion (chopped)

1 cup shredded cheddar cheese

Directions

Preheat oven to 325F degrees.

Peel potatoes and cut into cubes. Boil potatoes 15 mins. or until done. Drain and transfer potatoes into a large mixing bowl, add butter, salt, cream cheese, sour cream, milk.

Mix with hand mixer until blended together. Add chopped onion, cheese and stir.

Place in oven-safe casserole dish and bake at 325 degrees for 35-40 minutes.

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