Ingredients

How to make it

  • Preheat the oven to 350 degrees F
  • In a shallow dish, stir together the flour, salt and pepper.
  • In a separate bowl, whisk together the eggs and water with a fork.
  • In a third bowl, or shallow dish, mix together the cracker crumbs, 1/3 cup of Parmesan cheese and basil.
  • Heat the oil in a large skillet over medium heat.
  • Dredge the cube steaks in the seasoned flour, dip into the egg mixture, and coat with the cracker crumb mixture.
  • Place them in the skillet, and fry just until browned on each side. Arrange steaks in a single layer in a greased casserole dish.
  • Bake for 25 minutes in the preheated oven.
  • Meanwhile, in a medium bowl, stir together the tomato sauce, sugar, 1/4 teaspoon of oregano, and garlic powder.
  • Spoon over steaks when the 25 minutes are up.
  • Top each steak with mozzarella cheese and remaining Parmesan cheese; sprinkle remaining oregano over the top.
  • Bake for 5 more minutes, or until the cheese is melted, and the sauce is hot.
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Reviews & Comments 4

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    " It was excellent "
    ginayvette ate it and said...
    This one is definitely a keeper. I will be making this again very soon!
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    " It was excellent "
    modelsmom ate it and said...
    We had this the other night & I wish I'd doubled the recipe - they inhaled it & wanted more! I'll be making this one again & again, thanks a lot.
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    " It was excellent "
    modelsmom ate it and said...
    Wow, how did I miss this one?! We had cube steak last night or I'd be getting the ingredients out right now!
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    " It was excellent "
    noir ate it and said...
    Scrumptious JM! :)
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  • organicmama 7 years ago
    The kids would probably love this!
    Was this review helpful? Yes Flag

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