Ingredients

How to make it

  • Dry the tofu using a paper towel, cut it in small bite sized pieces and fry in the oil until golden brown.
  • Drain and dry on a paper towel and set in a large bowl.
  • Cut the celery and apple in fine pieces and add to the tofu.
  • Peel and grate the carrot and add to the tofu.
  • Slice the scallion and add to the tofu mixture.
  • Add the raisins and coconut.
  • Make a dressing from the soyanaise, curry powder, maple syrup, lemon juice and season to taste with salt.
  • Serve on a bed of lettuce, garnish with cherry tomatoes or pickles.
Mother Earth Salad with Pita bread   Close

Reviews & Comments 5

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  • momto4 10 years ago
    This sounds great...anymore interesting salad recieps? .....Please post!
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  • aemoosie 10 years ago
    The Mother Earth Salad- WONDERFUL!!! I'm going to post my tofu wrap by next week- keep an eye out for that one! _amy_
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    " It was excellent "
    bebe ate it and said...
    mmmm...I can't wait to try it!
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  • sheba 10 years ago
    Have book marked this recipe!
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  • brandielion 10 years ago
    Mmmm,looks delicious!
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