Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Bake Chips And Salsa With Cheddar Cheese

Spinach Risotto Recipe

Ingredients

How to make it

  • Heat the broth in a medium sauce pan to a very low simmer.
  • Heat oil in large heavy bottom skillet.
  • Add leeks and cook until limp over low-medium heat.
  • Add Arborio rice and toast in the oil and leeks for a few minutes.
  • Add wine and cook until nearly evaporated.
  • Add the lemon peel to the pot.
  • Add ladles of warm stock to barely cover the rice and stir gently, cooking over low heat until the liquid is nearly completely absorbed.
  • Add another ladle and continue until the stock is used and the rice is not quite tender to the tooth. There is still a bit of bite in each grain.
  • Season with salt, pepper, thyme.
  • Fish out the long lemon pieces and discard.
  • Add spinach, half and half, stir once or twice to wilt the spinach into the rice.
  • Remove from heat and stir in the cheese. The rice will warm and melt the cheese into unctuous goodness.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

notyourmomma South St. Petersburg, FL

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes