Add Step-by-Step Photos
|
Shandy / All my dishes 10 months, 2 weeks ago
I made this for my 2007 Thanksgiving Day Munchie Dishes. Served toasted with a swirl of softened cream cheese for breakfast the next morning is a great way to start out the day! This recipe makes two loaves and the bread is very moist and flavorful... More
Prep:15m Cook:75m Servings:16
|
Shandy |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to add a recipe to a group
rosemaryblue 10 months, 2 weeks ago said:
Sounds so delicious! Love the idea of toasting it.
zena824 10 months, 2 weeks ago said:
This sounds good... I make pumpkin bread all the time but have never made it with cream cheese... this sounds great..
mcgg1394 10 months, 2 weeks ago said:
Yummy! love pumpkin and cream cheese. thanks for the recipe.
trigger 9 months, 1 week ago said:
Great on a cold winter night after dinner with some tea.
Love the photos too.
debra47 8 months, 3 weeks ago said:
Recipe sounds divine!
gapeach55 2 days, 22 hours ago said:
This sounds very yummy! Pumpkin bread is my favorite.