Recipe

Baked Ham And Corn Casserole Recipe

	Thepiggs / All my dishes 2 years, 8 months ago A very good way to use the last of a ham. Simple ingredients but good. Prep:25m Cook:30m Servings:6	Thepiggs
	ham corn casserole veggies easy use leftovers baked

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Ingredients

3 tbsp. butter

3 tbsp. flour

1½ c. milk

½ tsp. dry mustard

¼ tsp. Worcestershire sauce

¼ tsp. sea salt

1/8 tsp. fresh ground pepper

1 (No. 2) can whole corn, drained or 1 pkg. frozen corn

1 sm. onion, chopped

¼ c. green pepper, chopped

2 c. cooked ham, cubed

½ c. grated cheese (or more)

Bread crumbs (Italian)

Directions

Make a white sauce of butter, flour and milk.

Add mustard, Worcestershire sauce, salt and pepper.

Add corn, onion, green pepper and ham.

Pour in a 2-quart casserole.

Top with bread crumbs and cheese.

Bake at 375°F for 25 minutes.

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Comments

asheats 2 years, 6 months ago said:
The next time I have some left-over ham I will for sure try this recipe. Perhaps I'll cook some ham just for the chance to try this recipe.

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