Recipe

Mushrooms In Sour Cream Recipe


Mushrooms In Sour Cream Recipe
This is a good side with steak. With my mushroom lovers I have to double this recipe.

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Ingredients
  • 1/4 pound mushrooms, sliced
  • 1 teaspoon butter
  • 2 tablespoons sour cream
  • 1 teaspoons flour
  • Salt
  • Ground pepper
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon chopped parsley

Directions
  1. Heat oven to 425 degrees F.
  2. Melt butter in skillet, and sauté the mushrooms until lightly browned.
  3. Blend the sour cream, flour, salt and pepper together, stir into the mushrooms and heat to just below the boiling point. Put into a small baking dish, sprinkle with the cheese and parsley, and bake for about 10 minutes.

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Comments


This sounds devine, SCPepccee. I'm always looking for "something" to serve with steak besides the run-of-the-mill kinda things...I can see it going in a foil dish, covered, and in the BBQ for the last 10 minutes -- right beside the steaks ! Great post :)


OOhhhh YUM...I love this recipe....I just love mushroom anything....but Im gonna make this for sure...Thanks


EXCELLENT!


This sounds wonderful! So glad I came across this receipe. I cant wait to try it out and it sounds easy which is even better.


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