Ingredients
- 12 bacon strips, sliced shopping list
- 1 (1 pound) frozen bread dough, thawed shopping list
- 2 tbsp olive oil, divided shopping list
- 1 cup shredde mozzarella cheese shopping list
- 1 envelop ranch salad dressing mix shopping list
How to make it
- In a skillet, cook bacon over medium heat for 5 minutes or until partially cooked, drain on paper towels.
- Roll out dough to 1/2 inch thickness, bush with 1 tbsp of olive oil.
- Cut into 1 inch pieces; place in a large bowl.
- Add bacon, cheese, dressing mix and remaining oil; toss to coat.
- Arrange pieces in a greased bundt pan, layering as needed.
- Cover and let rise in a warm place 30 minutes or until doubled in size.
- Bake at 350 for 15 minutes. Cover with foil; bake 5-10 minutes longer or until golden brown.
People Who Like This Dish 6
- tazoncaffeine Manchester, NH
- cheryilyn Salem, OR
- mrtnzangel8 SW, MO
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- clbacon Birmingham, AL
- marmielindo Inverness, FL
- crossfire Garner, NC
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The Rating
Reviewed by 1 people-
This goes right to the top of the list with buttermilk biscuits, maybe above...LOL
tazoncaffeine
in Manchester loved it
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Reviews & Comments 4
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